Autumn and apple-picking
Isn’t fall weather gorgeous? I love the cold, clear mornings, the skies so blue and hard it seems they would shatter if you threw a stone high enough. Of course, here in Virginia it’s nothing like as beautiful as New York. The turning of the leaves is lovely here, too, but . . . it just doesn’t compare.
Every year for the past three I’ve sorely missed what has become a tradition in my family: going apple-picking at a nearby tree farm (often the same one where we find our Christmas tree the day after Thanksgiving—another tradition). There’s really nothing like a freshly-picked apple, juicy, just the slightest bit tart, and crisp as a fall morning.
Last year I had a roommate from Massachusetts whose parents came to visit, bringing apples, pies, and fresh cider. It was all lovely and delicious, but in some ways it just made things worse—a painful reminder that my family was apple-picking and pie-baking, and I was going to miss out for yet another year.
Still, I’d take a sharp reminder in a second, if I could have one of those apples right now. After all, the memories are there anyway...
Every year for the past three I’ve sorely missed what has become a tradition in my family: going apple-picking at a nearby tree farm (often the same one where we find our Christmas tree the day after Thanksgiving—another tradition). There’s really nothing like a freshly-picked apple, juicy, just the slightest bit tart, and crisp as a fall morning.
Last year I had a roommate from Massachusetts whose parents came to visit, bringing apples, pies, and fresh cider. It was all lovely and delicious, but in some ways it just made things worse—a painful reminder that my family was apple-picking and pie-baking, and I was going to miss out for yet another year.
Still, I’d take a sharp reminder in a second, if I could have one of those apples right now. After all, the memories are there anyway...
